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Iran’s unique four-season climate and its favorable soil are perfect for grapes and other agricultural products’ growth; They result in the production of most types of fruits including amazingly colorful seedless grapes.
MYT is here to inform and provide all the necessary information you need about Raisin, its nutritional facts, benefits and varieties.
Raisins are obtained primarily by drying grapes, either in the sun or driers, which ultimately turns the color of grapes into golden, green or black. They are naturally sweet in flavor. MYT Raisins, FSSC 22000 approved quality, with its high nutrition and powerful health benefits are checked and tested a lot of times by the most accredited laboratories around the world.
Raisins & sultana are produced from the same grape and the only difference is the way they are dried. Raisins/Sultana are dried naturally while golden raisins are treated with SO2 during its process. All kind of Raisins and Dates are in one category of Dried Fruit and we supply the highest quality of them all.
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Raisins are full of iron, copper and B complex vitamins; they are a valuable addition to daily diet. anemia or iron deficiency can be eliminate by regularly consuming raisins.
High levels of polyphenolic antioxidants, known as catechins, destroy free radicals that lead to the occurrence of tumors, particularly colon cancer.
Raisins contain rich content of fiber. They serve as a great remedy to treat chronic constipation. Raisins regularize bowel movements, and keep gastrointestinal tract healthy
Since they are rich in phenolic phytochemicals, they are great antibacterial and antioxidant agents. Raisins are helpful in relieving bacterial infections or fever caused by viruses.
It also include many polyphenolic phytonutrients that are great for ocular health. Because they protect eyes from many damages caused by free radical. They are also good sources of vitamin A and beta carotene to improve eyesight for maintaining good eye health.
Raisins are full of carbs, especially natural sugars including glucose and fructose. This is why raisins are always handy when it is need a quick boost of energy. They also help in good absorption of all essential nutrients including proteins in the body.
Another great benefit of raisins is that it contains a phytochemical called oleanolic acid that offers incredible protection against all kinds of dental problems. If somebody suffers from cavities, tooth decay or brittle teeth; raisins will prevent any bacterial growth in the mouth. Moreover, raisins are also rich in calcium to protect tooth enamel.
Raisins regulate blood flow and decrease high blood pressure. Since they contain many antioxidants along with iron, potassium and B-complex vitamins; It’s helpful in reducing the stiffness of blood vessels. This greatly helps in relieving and lowering hypertension. The absence of sodium makes it a great snack during hunger pangs.
They are also recommended as a beneficial treatment to help sleep disorders. It’s guaranteed to fix a distorted sleep pattern.
Raisins contain good amounts of calcium. This is important to strengthen bones and relieve joint pain. Raisins are also great sources of a micronutrient, It’s also beneficial in preventing menopause induced osteoporosis and supports good bone health.
| Principle | Nutrient Value/100g | Unit |
|---|---|---|
| Energy | 320.8 | Kcal |
| Carbohydrates | 75.9 | g |
| Protein | 1.9 | g |
| Saturated Fat | 0 | g |
| Trans Fat | 0 | g |
| Total Fat | 0.4 | g |
| Sugars | 75.8 | g |
| Cholesterol | 0 | mg |
| Dietary Fiber | 3 g | g |
| Sodium | 56 | mg |
| Potassium | 749 | mg |
| Calcium | 50 | mg |
Sultana raisin after the immersing stage (similar to the Golden Raisins) is spread on a clean surface e.g. concrete or special paper under direct sunlight and it gets dried in about 5-6 days. It is then transferred to the factory to undergo the process of cleaning and packaging. This type of raisin is brown in color; it is very sweet and flavorsome.
Sultana raisin after the immersing stage (similar to the Golden Raisins) is spread on a clean surface e.g. concrete or special paper under direct sunlight and it gets dried in about 5-6 days. It is then transferred to the factory to undergo the process of cleaning and packaging. This type of raisin is brown in color; it is very sweet and flavorsome.
Sultana Raisins No.10 is a bit lighter than Sultana No.9 . The percentage of sulphur is more than Sultana and because of that the taste is a little bit sharper .it is also known as Malayeri Raisins. (SO2 Added)
This type of raisin is dried -without the immersion in the solution of potassium carbonate, water and the Australian oil- under direct exposure to the sun. Sun dried raisins are 100% natural and are almost black in color.
After collecting the grapes from vineyards, grape clusters are conveniently threaded together in 2-3 meter lengths and in order to reduce drying time, they are immersed in a solution of potassium carbonate, Australian oil and water. The threaded bunches of grapes are then hung from the ceiling of shaded cellars away from the sunlight. They are then fully covered and passively smoked with SO2 for about 7-8 hours. The covers are then removed and the grapes are left to gradually dry for about 2-3 weeks. Golden raisin is very popular among Arab countries.
Golden raisins are made from Sultanas, treated with Sulfur Dioxide, and flame dried to give them their characteristic color. This nice product is reasonably uniform in color and may range from yellow or golden or yellow to light amber. ( SO2 Added )
Kashmar raisin is long, green in color and has seeds. It takes its name from Kashmar in North East Iran where it was originally produced. It is consisted of about 30-50% seeds can be stored for a relatively long time. Its sweetness and sugar content is similar to other types of raisins.
Green raisins are reasonably uniform in color and may range from green or light green to yellow.kashmary raisins also know as green long raisins. The taste is more natural and grown in Iran-kashmar
Kashmari raisin is long, green in color and has seeds. It takes its name from Kashmar in North East Iran where it was originally produced. It consists of about 30-50% seeds and can be stored for a relatively long time. Its sweetness and sugar content is similar to other types of raisins.
This kind is famous for its special sweet and sour taste and its long length shape. Long raisin like golden raisins are made using sulfur fumigation process and shade dried so they are golden amber in color
Packaging : 5kg | 10kg | 12.5kg
Banavat Raisin Banavat raisins are slightly larger than Sultana raisins and has a relatively large nucleus compared with raisins.
MYT is here to inform and provide all the necessary information that you need about Bavanat Raisin, its nutritional facts, benefits and varieties.
Bavanat Raisins are obtained primarily by drying special with seeds grapes, either in the sun or driers, which ultimately turns the color of grapes into golden, green or black in color. Bavanat Raisins are naturally sweet in flavor. MYT Raisins with its high nutrition and powerful health benefits are checked and tested a lot of times by the most accredited laboratories around the world.